It’s time to give Roasted Brussels Sprouts with Bacon and Balsamic a try! 4 Remove from oven and transfer to a serving dish. These cookies do not store any personal information. A low carb recipe! Preheat oven to 400 degrees F. Cut large Brussels sprouts into lengthwise quarters or cut small sprouts … Balsamic Flank Steak with Chimichurri Sauce, Roasted Brussels Sprouts with Garlic Bacon Aioli, https://therealfoodrds.com/balsamic-flank-steak-chimichurri-sauce/, https://therealfoodrds.com/instant-pot-baby-back-ribs/, Honey Whipped Goat Cheese with Pomegranate, Peanut Butter Oatmeal Cookies with Chocolate Chips, Wash, trim and halve the Brussels sprouts, toss to coat with the oil and garlic, place in a container or large zip-top bag. Great recipe! Arrange on a baking sheet and roast for 20-25 minutes or until tender and golden brown. Roast in the preheated oven for 15 mins, then stir and return to … Also perfect for holiday get-togethers. Or give these Maple Bacon Brussels Sprouts a try. YUM! I see you in all of your deliciousness! This category only includes cookies that ensures basic functionalities and security features of the website. Preheat the oven to 425°F (220°C). This is a recipe you’ll want to make more than once a year. Meanwhile, brown the bacon in a large skillet on medium – high heat. Rinse and dry the Brussel sprouts then trim and cut the sprouts in half through the core. Sticky, sweet, savory, full-on flavor, it tastes every bite as glorious as it sounds. Optionally, add 1 tablespoon of olive oil to the final dish. This gluten-free, vegetarian and paleo-friendly and healthy Brussels sprouts recipe makes for an excellent side dish for any meal but especially for Thanksgiving dinner, Christmas or Sunday roast with the family. Necessary cookies are absolutely essential for the website to function properly. Drizzle as little or as much as you like over the roasted vegetables. This savory side adds bacon and parmesan to the dish for a rich combination. TIPS AND TRICKS. Bring to a boil over medium-high heat and boil for 6-8 minutes until reduced to … Step 3 Drizzle with remaining 1 Tbsp. Please do not use our photos without prior written permission. This quick-and-easy dish takes Brussels sprouts to the next level by roasting them with a mixture of balsamic vinegar and olive oil that is lightly seasoned with salt and pepper. Garlic Roasted Brussels Sprouts with crispy bacon or pancetta, finished off with a balsamic reduction! I’d suggest slightly undercooking the Brussels sprouts so that they are not overcooked after reheating them. After about 5-7 minutes you’ll notice the nuts will start to give off a beautiful, nutty aroma. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. To store leftovers, simply place them in a glass storage container and store in the refrigerator for up to 4 days. All photos and content are copyright protected. How To Make Balsamic Roasted Brussel Sprouts. Allrecipes is part of the Meredith Food Group. ★☆ These brussels sprouts are roasted with bacon in the same sheet pan for 20 minutes, then drizzled with a balsamic reduction, and finally sprinkled with dried cranberries and parsley. Info. So flavourful and delicious! … Roast the brussels sprouts for 12 minutes then remove from the oven and toss them around so that … We are a family of five and everyone ate them and equally loved them. Step 2: Wash and trim Brussels Sprouts, slicing them into halves or quarters depending on how large they are. Subscribe to get our newsletter delivered straight to your inbox! Frozen Brussels Sprouts with Balsamic. Brussels sprouts caramelize in bacon fat and tossed with crispy bacon, sautéed onions, garlic and tangy balsamic glaze. ★☆ Combine Brussels sprouts, olive oil, salt and pepper in a large bowl; toss to coat. I also put about 1 tablespoon of honey in with the vinegar to cut the sharpness of it. There are several steps you can do to prepare this dish the day before. There is no mushy-mush involved (which is also key for your resident skeptic). ★☆ Drizzle it over the … So while they make for a totally scrumptious Thanksgiving side-dish, they also make for a tasty addition to really any meal this time of year. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. This website uses cookies to improve your experience. Sign up to get your FREE recipe ebook + weekly newsletter! To toast the pecans: In a small skillet over medium-low heat add the pecans and toss every minute or so for about 5-7 minutes or until pecans give off a nutty aroma. Quarter your sprouts while the bacon gets all crispy and beautiful. Simple and quick, you'll want to make this healthy side dish often! Add the Brussels sprouts to the baking sheet and spread across the pan. I kept nibbling on each ingredient as I took them out of the oven – the roasted pecans, the oven-cooked bacon, the brussels sprouts tossed in bacon … Brussels sprouts seem to get a bad rap for some reason. Snappy roasted sprouts, smothered in all things smoky bacon and sweet brown sugar and syrupy balsamic vinegar. You may need to quarter the biggest ones. Seasoned just right with as much salt and pepper as you want. Another delicious side to add to your holiday dinner table. You can also roast these at 425 degrees F (220 degrees C) for 20 to 30 minutes. To reheat, I would place it in a shallow dish (or on a rimmed baking sheet) with 1 Tbsp. Entrées to serve these Roasted Brussel Sprouts With: I like to keep the rest of the meal simple when I serve these Oven Roasted Brussels Sprouts with Bacon and Balsamic so that they can be the highlight of the meal. Arrange on a baking sheet and roast for 20-25 minutes or until tender and golden brown. Roasted Brussels sprouts taste great combined with the classic holiday ingredients, such as pecans and dried cranberries. Creative Recipes » Holiday » Thanksgiving » Thanksgiving Sides » Roasted Brussels Sprouts with Bacon and Balsamic. So the fact that I got her to not just eat these but to even have seconds is just short of amazing!!! Place pecans on prepared baking sheet and bake until lightly toasted and fragrant, about 5 minutes. https://barefootcontessa.com/recipes/balsamic-roasted-brussels-sprouts Usually don't like Brussel sprouts but these were awesome. To save time, roast both Brussels sprouts and bacon on 2 separate baking sheets at the same time, on the same rack in the oven. Cook and chop your bacon and set aside. Bring to a boil over medium-high heat and boil for 6-8 minutes until reduced to half the original volume. Remove baking sheet from oven; drizzle with balsamic vinegar, toss or flip brussels sprouts and bacon, and evenly … R oasted Brussels Sprouts with Bacon and Cranberries – Vibrant, colorful, and festive! The combination of perfectly roasted garlicky Brussels sprouts, balsamic vinegar, crisp bacon, tart cranberries, toasted pecans, and melty feta cheese is simply heavenly! They’re that good! She loves all kinds of fitness and has a passion to inspire as many as she can live a healthier and happier life both in and out of the kitchen - the driving force behind the co-development of the The Real Food RDs brand. Roasted Brussels Sprouts need little amount of prep work, ingredients and cooking time to make them absolutely incredible. Drizzle Brussels sprouts with balsamic vinegar and top with feta cheese. I want it to taste just like it would if I just got done cooking it! https://barefootcontessa.com/recipes/balsamic-roasted-brussels-sprouts To make these roasted brussel sprouts with bacon first, preheat the oven to 400 degrees Fahrenheit. Nov 5, 2017 11 Comments. Photo Credit: The photos in this blog post were taken by Jess of Plays Well with Butter. Toss with pecans, bacon, and cranberries. Coat the sprouts with Olive Oil, salt, and pepper. 2 pounds Brussels sprouts, trimmed and halved lengthwise, 6 slices bacon, or more to taste, thinly sliced, 1 pinch salt and ground black pepper to taste, Back to Brussels Sprouts with Bacon and Balsamic. Then evenly sprinkle the bacon pieces over the Brussels sprouts. With simple ingredients and a quick turn in the oven, these roasted Brussels sprouts are healthy, gluten-free, and rich in fiber. Switching it up and bringing a dish like these Bacon Balsamic-Roasted Brussels Sprouts to dinner this Thanksgiving is going to be the talk of the table. https://downshiftology.com/recipes/balsamic-bacon-brussels-sprouts Add the sprouts to the pan and place back in the oven for 12-15 minutes. And be sure to stay in touch on Facebook, Twitter, Pinterest and Instagram for all of the latest updates. Must have been mistake as I have a very unattractive dish of black brussels spouts. This easy Brussels sprouts dish is flavored with intense balsamic and irresistible bacon. Drizzle with olive oil and maple syrup; toss … You also have the option to opt-out of these cookies. ★☆ Roasted Brussels Sprouts with Bacon, Toasted Pecans, and Dried Cranberries is an easy Christmas side dish that will add colors and vibrancy to your holiday menu! These roasted Brussels sprouts with maple, bacon and cranberries are one of the best holiday side dishes you’ll ever try for Thanksgiving, Christmas, or New Year’s Eve! Remove from heat, stir in honey, garlic powder, and salt. They are quiet addictive and you will want to eat them straight out the oven and straight out the pan. Hi, how many pounds of brussel sprouts would you suggest for 25 people as a potluck side dish? To make these roasted brussel sprouts with bacon first, preheat the oven to 400 degrees Fahrenheit. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. https://www.wholesomeyum.com/roasted-frozen-brussels-sprouts-recipe ROASTED BRUSSELS SPROUTS. Return the pan to the oven and roast for 12 minutes. Watch closely as they can burn easily. Toss Brussels sprouts with remaining 4 tablespoons of oil and season with salt. These sweet and tangy crispy roasted Brussels sprouts are tossed with maple syrup, balsamic vinegar, and bacon. These Maple Balsamic Roasted Brussel Sprouts with bacon will be your new favourite side dish! Thank you for this delicious recipe!!! Serve immediately. Get the recipe: balsamic oven roasted brussels sprouts with bacon Yields 6 in 30 minutes. vinegar and sprinkle with bacon and, if desired, lemon zest. Creative Recipes » Holiday » Thanksgiving » Thanksgiving Sides » Roasted Brussels Sprouts with Bacon and Balsamic. Spread out evenly … Caramelized Balsamic & Bacon Brussels Sprouts. But opting out of some of these cookies may affect your browsing experience. A rich, syrupy balsamic vinegar is the perfect finishing touch for this dish. Do you have a protein recipe that would pair well with this? These little baby cabbages are not only cute but super east to prepare. All baked in a super hot oven until the cheese is melted and bubbly, the brussels sprouts roasted and just lightly charred, and the crust golden and perfect. Roasted Brussels Sprouts with Bacon and Balsamic. Roasted Brussels Sprouts with Bacon and Pecans by Once Upon a Chef – These came out so good, I love the touch of balsamic vinegar and maple syrup with the bacon. 3 Remove sheet from oven and sprinkle diced bacon over the top. 2 cups Brussels Sprouts 1/2 pkg Bacon (or all because mmmm, bacon) 3 Tbsp Balsamic Vinegar 2 Tbsp Brown Sugar. For detailed cooking instructions check the recipe card below. While Brussels sprouts are cooking, prepare the balsamic glaze. Whisk together oil, half the balsamic vinegar, minced garlic, salt, and pepper. Homemade pizza dough topped with a tangy, sweet, and spicy balsamic sauce, melty Havarti cheese, shaved brussels sprouts, and crispy bacon. I love to serve them on a big harvest salad with leftover turkey or any portion of choice. Rinse and dry the Brussel sprouts then trim and cut the sprouts in half through the core. Our family loves them with lots of bacon. The steps are as follows: Now all you have left to do is roast the Brussels Sprouts on a baking sheet for 20-25 minutes and add the remaining ingredients after roasting. These sweet and tangy crispy roasted Brussels sprouts are tossed with maple syrup, balsamic vinegar, and bacon. water then cover tightly with foil before reheating in a 350F oven until hot. https://iheartrecipes.com/roasted-brussels-sprouts-balsamic-bacon Nov 5, 2017 … Add crumbled Baked Bacon over the top of your cooked sprouts just before serving (you can bake the bacon and the Brussels sprouts in the oven at the same time). Roasted Brussels sprouts have become a mainstay on restaurant menus as well as the dinner table—perhaps so much so that recipes featuring additional flavors are more than welcome. Roasted Brussels Sprouts with Bacon and Balsamic. More bacon! Spread brussels sprouts in a single layer on a large baking sheet. Hungry for More? It is mandatory to procure user consent prior to running these cookies on your website. We respect your privacy! And let me tell you, they will be! This will be your new favorite Brussels sprouts recipe! You saved Brussels Sprouts with Bacon and Balsamic to your. Serve warm or cold. This recipe for Parmesan Roasted Brussels Sprouts with Bacon is one of my favorite side dishes. Pour the Brussels sprouts onto a large sheet pan (you want them to be in a single layer). Delicious glazed sprouts. These cookies will be stored in your browser only with your consent. If you wish to republish this recipe, please rewrite the recipe in your own unique words and link back to the source recipe here on The Real Food Dietitians. For 10% off of all Primal Kitchen products use code: REALFOODRDS. Your daily values may be higher or lower depending on your calorie needs. It’s a simple side-dish that’s made with just 7 ingredients. Drizzle 1/2 cup of balsamic vinegar on top. Remove from the oven, stir the vegetables gently, and add the partially cooked bacon to the baking sheet along with the sweet potatoes and Brussels sprouts. Your information will *never* be shared, traded or sold to a 3rd party. I am making this for Thanksgiving! Prepare your brussels sprouts by cutting off the ends and halving lengthwise. Stir bacon and rendered fat into sprouts before air frying; Common Variations on the Recipe for Brussel Sprouts. Delicious with the changes! I use to hate them. We also use third-party cookies that help us analyze and understand how you use this website. The bacon may be omitted if you prefer a vegetarian dish, or change it up a bit with diced cooked pancetta, Canadian bacon or diced ham. Sprinkle with salt and pepper. #FLAVORTOWN. Roasted Brussels sprouts with bacon and cranberries makes for the perfect healthy and flavorful side dish. Toss the nuts every minute or so. Yay for pseudo-holiday alliteration. Remove bacon when they are as crisp as you’d like them to be. Brussels sprouts + bacon = YUM! I’m straight up addicted to brussel sprouts. Sign up to get your FREE recipe eBook + weekly newsletter! Information is not currently available for this nutrient. Transfer Brussels sprouts and bacon to a serving platter; drizzle remaining balsamic vinegar on top. Honey or Maple Glazed Sprouts– Follow this same recipe but drizzle honey or maple syrup on right before serving.This option would also work without bacon, but you would need to substitute 1 teaspoon of olive oil to coat the sprouts with to get them browned and crispy. Cook, stirring occasionally, until Brussels sprouts start to brown, 15 to 20 minutes. Add comma separated list of ingredients to exclude from recipe. Wash and trim Brussels sprouts, slice them in half from top to bottom or quarter if large. Place the Brussels sprouts in a large bowl and drizzle with olive oil, tossing to evenly coat. Related: Pan Seared Asparagus with Soy Sauce and Garlic. Transfer Brussels sprouts and bacon to a serving platter; drizzle remaining balsamic vinegar on top. Seasoned just right with as much salt and pepper as you want. Thanks for you help! My personal favorite way to serve these is with a juicy pork chop or tenderloin and a baked sweet potato. Learn how to make the most delicious Roasted Brussel sprouts with honey balsamic and mustard dressing. I never write reviews because I really don’t want to waste the time. Place baking sheet back in oven and continue to roast for 10-15 minutes, or until Brussels sprouts are browned and crispy. Toss with Brussels sprouts. A flavored balsamic vinegar like fig, pear or black walnut would be amazing. The easiest Brussels Sprouts recipe for the holidays! These crunchy brussels sprouts with bacon and balsamic reduction make for a wonderful side dish to accompany any meal. Preheat oven to 400ºF. ★☆. I don’t think that my tastes changes so much, but … I mean I hated them as a kid and I still don’t care for them steamed but I love them roasted, and the Parmesan and bacon put it over the top. If you’re a Brussel Sprouts lover like me then you definitely need to try my Honey Soy Roasted Brussel Sprouts and my Brussels Sprouts with Bacon and Caramelized Onion! Add to baking sheet and toss to combine. Scale 1x 2x 3x Ingredients. I used a cast iron skillet, started heating it up on low, then increased to "6". If you’re planning on a small-ish portion (1/2 cup per person) then 5 pounds should be enough for 25 people but if you think the portions will be larger, then I would scale up an extra 25% (so you’d need 6 1/4 pounds of Brussels). If you’re lucky enough to have any, Roasted Brussel Sprouts with Bacon make for scrumptious leftovers! Congrats! If a family member says they don’t like this veggie, try adding balsamic vinegar next time and see what they say. I also love this. This is such a perfect Christmas recipe. Growing up I did not care for Brussels sprouts. This this the 2nd time I've made this and everyone loved it. Toss with Brussels sprouts. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. They make a perfect healthyish Thanksgiving vegetable side. While Brussels sprouts are cooking, prepare the balsamic glaze. This is a gorgeous side dish is perfect for the … Combine Brussels sprouts and bacon in a cast iron skillet; season with salt and pepper. Toss to combine. Snappy roasted sprouts, smothered in all things smoky bacon and sweet brown sugar and syrupy balsamic vinegar. They’re that good! Roast, stirring once, for 20 to 25 minutes, or until sprouts are tender and browning at edges and oranges are caramelized. Growing up I did not care for Brussels sprouts. Lightly grease a large baking pan with nonstick cooking oil spray … Mix together olive oil, balsamic vinegar, minced garlic, salt, and pepper. Might not make it to the serving dish! I still remember the gag reaction on my dad and brother’s face when it was revealed that brussel sprouts were the vegetable of choice being served at dinner time. Lucky for me, (and unlike many apparently), I have not been holding on to any unpleasant childhood memories of being forced to eat smelly boiled Brussels sprouts. … Once the bacon is done, remove from pan to drain on a paper towel. Add balsamic vinegar to a medium sauce pan. Tiny little heads of cabbage, made crispy by being roasted at a high temperature in bacon fat are a wonderful … Place Brussels sprouts in a single layer in a baking dish. This Honey Roasted Brussels Sprouts with Bacon recipe is made of crunchy, flavorful and slightly charred Brussels sprouts tossed in honey and crispy bacon. Most people won't think twice about serving basic cornbread when is on the table. Bonus: it’s an easy recipe that you can throw together in 15 minutes! I love making Balsamic Roasted Brussels Sprouts and this recipe is right up there in my list of favorites.. Why I love Roasted Brussels Sprouts with Bacon. I really love roasted Brussel Sprouts and this sautéed version with Bacon and Balsamic is Delicious. Prep Time: 5 minutes. Add comma separated list of ingredients to include in recipe. Whole30 and paleo friendly, plus kid approved! Lucky for me, (and unlike many apparently), I have not been holding on to any unpleasant childhood memories of being forced to eat smelly boiled Brussels sprouts. Step 4: Arrange in a single layer on a sheet pan and roast for 20-25 minutes until tender. We added some chopped onion fennel and a little minced garlic. This looks amazing!! Rate this recipe This quick-and-easy dish takes Brussels sprouts to the next level by roasting them with a mixture of balsamic vinegar and olive oil that is lightly seasoned with salt and pepper. 4) Finally, in a medium bowl, combine together roasted brussels sprouts, chopped cooked bacon, toasted pecans, and dried cranberries. I don’t think that my tastes changes so much, but that the way in which they’re prepared has changed. of the vinegar and the oil and sprinkle with salt and pepper; toss to … Step 5: Toss with pecans, bacon, and cranberries. https://downshiftology.com/recipes/balsamic-bacon-brussels-sprouts This is a good indicator that they are done. Nutrient information is not available for all ingredients. Cook Time: 30 minutes. If you want some more ideas for proteins that this recipe would go along with, check out these recipes: I know you and your family are going to love this recipe! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Caramelized Balsamic Glazed Brussels Sprouts is a simple side dish loaded with flavor. My 12 year old daughter was just diagnosed with type 1 diabetes and she is extremely picky when it comes to anything food! Probably a dumb question but any suggestions on how to re-heat it? The combination of perfectly roasted garlicky Brussels sprouts, balsamic vinegar, crisp bacon, tart cranberries, toasted pecans, and melty feta cheese is simply heavenly! 99 calories; protein 6.5g 13% DV; carbohydrates 13.4g 4% DV; fat 3.3g 5% DV; cholesterol 7.6mg 3% DV; sodium 211.7mg 9% DV. #FLAVORTOWN. https://reciperunner.com/balsamic-maple-roasted-brussels-sprouts-bacon I also put all the vinegar in at once so it could reduce a bit. Drizzle with 1 Tbsp. She’s a co-founder of The Real Food RDs and content creator of simple and wholesome recipes. this link is to an external site that may or may not meet accessibility guidelines. I have to make it at my house and then re-heat it at my sisters when we are ready to eat. Roasted Brussels Sprouts with Bacon and Cranberries. Step 1: Preheat the oven to 400℉. Hello crispy Brussels sprouts, smoky bacon, tangy balsamic vinegar, and sweet cranberries! These Roasted brussel sprouts with candied pecans and bacon make the perfect fall side dish that has a huge flavor impact. Percent Daily Values are based on a 2,000 calorie diet. I kept nibbling on each ingredient as I took them out of the oven – the roasted pecans, the oven-cooked bacon, the brussels sprouts tossed in bacon … I followed the recipe exactly as it was written because I am no chef. Roast 15 to 20 minutes or until sprouts are crisp-tender and brown, stirring every 5 minutes. This website uses cookies to improve your experience while you navigate through the website. Roasted Brussels Sprouts with Bacon and Balsamic are downright delicious. I used turkey bacon as an alternative because I don't eat pork. Thank you! Place Brussels sprouts in prepared pan. Alright, let me get straight to the point. Switching it up and bringing a dish like these Bacon Balsamic-Roasted Brussels Sprouts to dinner this Thanksgiving is going to be the talk of the table. PLUS get a free gift valued at $24 when you sign-up! Once they are roasted, the sprouts get perfectly crispy and adding in the bacon, cranberries, and balsamic takes things over the top. Every last bite of this pizza is delicious. Like creamed corn, I love making this brussels sprout side dish for special occasions and holiday meals. The Real Food Dietitians is the passion-driven product of Registered Dietitian Nutritionists Stacie Hassing and Jessica Beacom. {The oil is there to help the salt & pepper stick!} The combination of savory (from the garlic, bacon and feta) and sweet (from the balsamic glaze and dried cranberries) makes for the most delicious flavor. Line a 15x10-inch baking pan with foil. Garlic Balsamic Roasted Brussels Sprouts with Bacon {Paleo, Whole30} Garlic Balsamic Roasted Brussels Sprouts with Bacon {Paleo, Whole30} These crispy bacon, garlic and balsamic roasted brussels sprouts are packed with flavor and make the perfect side dish for anytime! I threw in about 2 T of dried Cranberries at the same time I added the Vinegar and let them rehydrate with heat turned off and lid on the pan for a few moments before serving. These Roasted Brussels Sprouts with Bacon and Balsamic will be the talk of the table. While we do enjoy them prepared lighter, this is a great quick side dish for a special meal. {gluten-free & paleo} Growing up, no one in my family was really big into brussel sprouts. We'll assume you're ok with this, but you can opt-out if you wish. To be honest as a kid. Cut bacon into pieces, then sprinkle all over Brussels sprouts. dried cranberries and bacon. They are so so good! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You’ll find that the sprouts come out crunchy and slightly browned. They’ve combined their love of nutrition, health and real food with the concepts of ease and convenience to bring you recipes that are big on flavor but short on ingredients. Oven Roasted Brussel Sprouts with Balsamic. Roast for 15 minutes, remove from oven, and stir in bacon. Add balsamic vinegar to a medium sauce pan. Bake: Transfer baking sheet to oven and bake at 400 F for 20 minutes. Stacie is a Licensed and Registered Dietitian from rural southern Minnesota where she, her husband and daughter reside with their two pups. This post may contain affiliate links. Wash and trim Brussels sprouts, slice them in half from top to bottom or quarter if large. Bacon fat roasted Brussels sprouts are a delicious and easy side dish.Fresh Brussels sprouts are roasted in bacon fat and glazed with a balsamic reduction. Place bacon on … Amount is based on available nutrient data. Top with feta and serve! The result is tender sprouts that develop a nice caramelized, crunchy exterior, which is sure to be a crowd-pleaser, whether it's for a weeknight meal or as part of a holiday spread. The Brussel sprouts have a nice smokiness from the bacon, they have wonderfully caramelized edges and the candied pecans add some extra sweetness crunch. Preheat the oven to 400 degrees F. Cut the Brussels sprouts in half lengthwise, from top to bottom. Mix together olive oil, balsamic vinegar, minced garlic, salt, and pepper. Place the pecans in a small pan over medium-low heat. This post may contain affiliate links that won’t change your price but will share some commission. I love making Balsamic Roasted Brussels Sprouts and this recipe is right up there in my list of favorites.. Why I love Roasted Brussels Sprouts with Bacon. Roasted Brussels Sprouts with Bacon and Pecans by Once Upon a Chef – These came out so good, I love the touch of balsamic vinegar and maple syrup with the bacon. This easy recipe will take you no time to make and pairs perfectly with your favorite protein. Please read my disclosure policy. Frozen Brussels Sprouts with Bacon. 3. It’s a simple side-dish that’s made with just 7 ingredients. These Roasted Brussels Sprouts with Bacon and Balsamic will be the talk of the table. Top with feta. Roast for 13-15 minutes, then remove from the oven briefly to stir and gently flip the ingredients to … Eating Brussels Sprouts with balsamic Vinegar is something I really recommend.The color comes out to be a beautiful, darker brown and more importantly they taste even better.The sweetness of the balsamic vinegar taste compliments the Brussels sprouts strong taste.. Step 3: Toss the Brussels Sprouts together with oil, vinegar, garlic, salt, and pepper to evenly coat the Brussels Sprouts. Author: Michele Rosen. Roast until crisp, about 12 minutes. They make a perfect healthyish Thanksgiving vegetable side. You may need to quarter the biggest ones. You you could pair the Brussels with one of these two recipes: https://therealfoodrds.com/balsamic-flank-steak-chimichurri-sauce/ OR https://therealfoodrds.com/instant-pot-baby-back-ribs/. Steps you can opt-out if you wish over the Brussels sprouts, them... Slightly undercooking the Brussels sprouts taste great combined with the vinegar to cut the come... Flavorful side dish 2,000 calorie diet bacon Brussels sprouts with bacon and reduction! Re-Heat it the Real food Dietitians is the perfect healthy and flavorful side dish special. Even have seconds is just short of amazing!!!! roasted brussel sprouts with balsamic and bacon!!!!... T want to eat it up on low roasted brussel sprouts with balsamic and bacon then sprinkle all Brussels... The most Delicious roasted Brussel sprouts then trim and cut the sprouts in a glass storage container and in. Them prepared lighter, this is a great quick side dish for a meal... Slicing them into halves or quarters depending on your website make it my. Give off a beautiful, nutty aroma is one of my favorite side dishes can bring a refreshing change a... This website uses cookies to improve your experience while you navigate through the website the! With 1 Tbsp give these maple balsamic roasted Brussel sprouts with bacon done... Sprouts onto a large sheet pan ( you want care for Brussels sprouts with bacon balsamic... + weekly newsletter and dry the Brussel sprouts with bacon and balsamic reduction make a! Are based on a sheet pan and roast for 20-25 minutes or until Brussels sprouts recipe to! Out evenly … preheat the oven to 400 degrees F. cut the Brussels sprouts are tossed with maple ;!, lemon zest, from top to bottom of the website to function properly * never be... Them and equally loved them salt and pepper in a single layer on a sheet pan and place in... Suggest slightly undercooking the Brussels sprouts with balsamic vinegar, minced garlic,,... In a small pan over medium-low heat the salt & pepper stick! then trim and the. Hello crispy Brussels sprouts in half lengthwise, from top to bottom or quarter large... Right with as much salt and pepper east to prepare get the best on! With remaining 4 tablespoons of oil and season with salt and season with salt and pepper but... Vinegar 2 Tbsp brown sugar an external site that may or may not meet accessibility guidelines your while. In bacon fat and tossed with crispy bacon, and specialty foods suggestions on to... 30 minutes diabetes and she is extremely picky when it comes to anything food slicing into! Recipe that you can do to prepare with olive oil, salt, and festive photo Credit: the in... A cast iron skillet ; season with salt Brussels sprouts on … stir bacon and balsamic website to properly. For 10-15 minutes, or until tender and golden brown savory side bacon... To make them absolutely incredible on how to make these roasted Brussels sprouts with bacon first preheat! Values are based on a baking sheet back in the oven to 425°F 220°C... House and then re-heat it at my house and then re-heat it at house! Sprouts before air frying ; Common Variations on the recipe card below are tender and browning at edges and are! Could reduce a bit 6-8 minutes until tender we 'll assume you 're ok with?. Large they are bacon will be the talk of the table the oil is there to help the salt pepper... People wo n't think twice about serving basic cornbread when is on the table the salt pepper... Of Brussel sprouts, let me get straight to your inbox and,! More bacon and holiday meals with candied pecans and dried cranberries skillet, started heating up! 6 '' shallow dish ( or all because mmmm, bacon, onions. Adds bacon and cranberries makes for the website t change your price but will share some commission 2 Tbsp sugar! Alternative because i do n't like Brussel sprouts with bacon will be were taken by of..., from top to bottom or quarter if large preheat oven to 400 degrees cut... Off the ends and halving lengthwise container and store in the oven 400ºF. Security features of the Real food Dietitians is the passion-driven product of Dietitian... And let me tell you, they will be your new favourite side for! Sprouts, olive oil, balsamic vinegar is the passion-driven product of Registered Dietitian from rural southern where... Remove bacon when they are quiet addictive and you will want to make balsamic Brussel... A little minced garlic, salt, and bacon in a large sheet pan ( you roasted brussel sprouts with balsamic and bacon them be. I would place it in a large bowl and drizzle with olive oil, salt, specialty. 7 ingredients with type 1 diabetes and she is extremely picky when it comes to anything food,... Season with salt a year made with just 7 ingredients to waste the time the option to of. To get the best prices on natural, organic, and bacon to a over. Dishes can bring a refreshing change to a serving platter ; drizzle remaining balsamic vinegar top. Food dish is extremely picky when it comes to anything food cranberries – Vibrant, colorful and! Love making this Brussels sprout side dish loaded with flavor dish of Brussels... Following a medically restrictive diet, please consult your doctor or Registered Dietitian before preparing recipe! Eat them straight out the pan cups Brussels sprouts Brussels sprouts with oil. And everyone loved it classic holiday ingredients, such as pecans and dried cranberries you! Could reduce a bit, finished off with a balsamic reduction make for special. There are several steps you can also roast these at 425 degrees roasted brussel sprouts with balsamic and bacon ( 220 degrees C for... ’ t like this veggie, try adding balsamic vinegar, and festive for special occasions holiday... Is mandatory to procure user consent prior to running these cookies may affect browsing! This post may contain affiliate links that won ’ t think that my changes. Calorie diet recipe for personal consumption all over Brussels sprouts to the point golden. House and then re-heat it at my house and then re-heat it at my sisters when we are to! My family was really big into Brussel sprouts with balsamic vinegar, and pepper Values are based on a baking... Year old daughter was just diagnosed with type 1 diabetes and she is extremely picky when it comes to food... Sprouts is a simple side dish for a rich, syrupy balsamic vinegar her to not eat... Side dish creamed corn, i would place it in a single layer ) fig, pear or black would... Dish to accompany any meal of it: //reciperunner.com/balsamic-maple-roasted-brussels-sprouts-bacon Learn how to make and pairs perfectly with your.! 7 ingredients easy recipe that you can opt-out if you are following a medically restrictive,! It would if i just got done cooking it cups Brussels sprouts a try of Brussel sprouts trim... To 400ºF toss with pecans, bacon, and festive side-dish that ’ s roasted brussel sprouts with balsamic and bacon with just 7 ingredients the. The oven to 425°F ( 220°C ) by Jess of Plays Well Butter... While we do enjoy them prepared lighter, this is a great quick side?! Type 1 diabetes and she is extremely picky when it comes to anything!! How to make these roasted Brussels sprouts with bacon and sweet brown sugar syrupy. You sign-up but you can opt-out if you ’ ll find that the sprouts come out crunchy slightly... Sprouts seem to get your FREE recipe eBook + weekly newsletter recipe eBook + newsletter. They don ’ t change your price but will share some commission i just got cooking... Her husband and daughter reside with their two pups my favorite side dishes can bring a change... Edges and oranges are caramelized post may contain affiliate links that won t... Tablespoons of oil and maple syrup, balsamic vinegar like fig, pear or black would... Vinegar in at once so it could reduce a bit favourite side dish for special occasions and meals... And everyone loved it ( which is also key for your resident )... Remaining balsamic vinegar 2 Tbsp brown sugar and syrupy balsamic vinegar, and pepper 2nd i. When we are a family of five and everyone ate them and equally loved them when they are quiet and... N'T think roasted brussel sprouts with balsamic and bacon about serving basic cornbread when is on the recipe exactly as it written! Simple side dish that has a huge flavor impact pan with nonstick oil... Classic comfort food dish change your price but will share some commission of... Was just diagnosed with type 1 diabetes and she is extremely picky when comes... The day before to … Delicious glazed sprouts flavorful side dish loaded with.. Member says they don ’ t change your price but will share commission. Occasionally, until Brussels sprouts in half from top to bottom, preheat the oven to.... Your Daily Values may be higher or lower depending on how large they as... Roasted vegetables as i have a protein recipe that would pair Well with Butter:! But super east to prepare as crisp as you ’ ll want to the... With their two pups essential for the website and place back in the oven for 12-15 minutes,. Glazed sprouts, no one in my family was really big into Brussel with. Question but any suggestions on how large they are potluck side dish, such as pecans and bacon top...
2020 roasted brussel sprouts with balsamic and bacon