The avocado, like corn, fig, tobacco, and sugar cane, is what is known as a "cultigen"; that is, it is a cultivated species which was domesticated so far back in antiquity and has undergone such drastic transformation under prehistoric human selection that its ancestry is unknown. The flesh of an avocado is unlike any other fruit: buttery, not sweet, somewhat nutty and oily in flavor; firm enough to be sliced or diced, yet pliable enough to be mashed into a … Since then, the avocado never looked back. Synonyms: alligator pear, avocado pear, butter pear, abacate; The avocado tree, Persea americana, of the laurel family. It was rediscovered in the 1500s by a Spanish navigator. The word ahuacatl was compounded with others, as in ahuacamolli, meaning "avocado soup or sauce," from which the Spanish-Mexican word guacamole derives. Driving along “Avocado Highway,” a 22-mile stretch on Interstate 15 between Escondido and Temecula, you see groves lined vertically on the mountainsides. The avocado (Persea americana) originated in south-central Mexico, sometime between 7,000 and 5,000 B.C. Avocado toast became a food trend of the 2010s.It has appeared on café menus since at least the 1990s. The language used by the Aztecs to communicate call "Nahuatl" and they used to call Avocado "ahuacatl". They are not introduced to the United States until the early 20th century, when they were first planted in California and Florida. Archaeological research indicates that avocados were found in Mexico in 8000 B.C. But it was the Spanish academic who seems to have been the first to trace the fruit to Mexico. The avocado (Persea americana), a tree likely originating from south central Mexico, is classified as a member of the flowering plant family Lauraceae. Galindo-Tovar, María Elena, Amaury M. Arzate-Fernández, Nisao Ogata-Aguilar, and Ivonne Landero-Torres. Avocado toast is a type of open sandwich consisting of toast with mashed avocado, salt, black pepper, and citrus juice. Origin of the Hass Avocado: A Chance Beginning. It turned out that the Hass had some other big … The rising consumption of guacamole is most likely due to the U.S. government lifting a ban on avocado … Its thick-skinned fruit is botanically considered a berry and contains a single large seed. This surname is most commonly used in The Philippines, where … The Origins of Cold Pressed Avocado Oil In the late 1990s, a new cold press method for extracting avocado oil, specifically for culinary uses, was developed in New Zealand. Avocado Society Yearbook, 1973-1974 The origional tree was really a mistake - a lucky chance seedling. 1998 and Ashworth and Clegg 2003). Here’s a complete list of benefits of avocado.5. This word was expressed in the picture writing of the Aztecs by means of the sign of the avocado tree and the locative suffix -tlan, indicated by teeth set in the trunk of the tree (Fig. Avocado plants from Central America, namely Mexico, Peru, to Venezuela. The oil of the fruit is also good for the skin and has proven to possess anti-aging properties. Due to the high concentration of oil avocado is also known as butter pear or vegetable butter. Also called alligator pear. Now avocado has spread worldwide to Southeast Asia, including Indonesia and Filifina. The word Avocado comes from a Nahuatl Indian (Aztec) word “ ahuácatl ” meaning testicle. avocado (n.) edible, oily fruit of a tree common in the American tropics, 1763, from Spanish avocado, altered (by folk etymology influence of earlier Spanish avocado "lawyer," from same Latin source as advocate (n.)) from earlier aguacate, from Nahuatl (Aztecan) ahuakatl "avocado" (with a secondary meaning "testicle" probably based on resemblance), from proto-Nahuan *pawa "avocado." Our knowledge of these early events is fragmentary and relies on scant archeological remains. Any other and presents a mouthwatering array of serving options become a cash crop until much later 1900s California! 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